Ingredients:
3 eggs
3 cups almond flour, extra may be needed
3 teaspoons olive oil
1 teaspoon salt
2 teaspoons freeze dried herbs, such as basil, thyme and oregano (optional)
Directions:
Preheat oven to 350 degrees.
Beat the eggs in a medium mixing bowl. Add the other ingredients and stir. If mixture does not easily form a ball, add more flour by the Tablespoon (Using 1 Tablespoon of coconut flour will also help as it absorbs excess liquid very well).
Grease a pizza pan or cookie sheet and sprinkle some of the flour on as well. Place the ball of dough in the middle of the pan and squish it out into the shape you want. Make several small holes in the crust with a fork to eliminate bubbles. This should be enough dough to make a 9” pizza.
Bake the crust for about 15-20 minutes or until it is lightly browned and no longer wet. After topping with your favorite ingredients, return to the oven and bake for 5-10 minutes, or long enough for toppings to heat up.
Makes a 4 serving pizza
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