Ingredients: ½ cup zucchini, chopped (about ½ zucchini) ½ cup carrots, chopped (about 1 carrot) ¼ cup parsley, coarsely chopped 1-2 medium cloves garlic 2 Tablespoons blanched almond flour 1 ½ Tablespoons egg, whisked ½ pound boneless skinless chicken breasts ½ teaspoon sea salt Directions: Preheat oven to 350° In a food processor, pulse together the [...]
Chicken
Rosemary Lemon Chicken
Candida Program Friendly, Easy, Entrees, RecipesIngredients: ½ pound skinless, boneless chicken breast 1 Tablespoons olive oil 2 Tablespoons lemon juice 1 clove garlic, pressed 2 Tablespoons fresh rosemary, minced ¼ teaspoon sea salt Directions: In a medium bowl, combine olive oil, lemon juice, garlic, rosemary and salt. Rinse chicken breasts, pat dry and place between two pieces of saran wrap and [...]
Mexican Chicken and “Rice”
Candida Program Friendly, Easy, Entrees, RecipesIngredients: 2 Tablespoons olive oil ½ medium onion, diced ½ cup celery, finely diced ½ head cauliflower, trimmed ½ (4 ounce) can green chilies, diced ½ pound boneless, skinless chicken breast, grilled and diced into 1-inch pieces ½ teaspoon sea salt Chopped fresh oregano and cilantro to taste ½ avocado Directions: In a large skillet, heat [...]
Chicken Parmigiano
Candida Program Friendly, Entrees, RecipesIngredients: 2 chicken breasts, boneless (½- ¾ pounds) 1 cup blanched almond flour 1 egg, whisked 3 Tablespoon olive oil Prepared Tomato Sauce 1 cup water 1½ teaspoons mixed herbs (Rosemary, Thyme, Oregano, Basil, Marjoram, and Savory) 3 cloves garlic, sliced 8 ounces almond cheese, grated (optional) Directions: Place chicken breasts between two pieces of saran [...]
Cilantro-Lime Chicken with Avocado Salsa
Candida Program Friendly, Easy, Entrees, RecipesIngredients: Chicken 1 Tablespoon minced fresh cilantro 1 ¼ Tablespoon fresh lime juice ¾ Tablespoons olive oil 2 (6-ounce) skinless, boneless chicken breast halves Sea salt to taste Salsa ½ cup chopped plum tomato (about 2) 1 Tablespoon finely chopped onion 1 teaspoons fresh lime juice Sea salt to taste Cayenne pepper to taste ½ [...]
Grilled Cilantro Chicken with Fresh Tomatillo Sauce
Candida Program Friendly, Entrees, Intermediate, RecipesIngredients: 1 teaspoon olive oil ¾ teaspoon fresh cilantro, minced 1 garlic clove, minced 2 (6-ounce) skinless, boneless chicken breast halves Tomatillo Sauce ¼ pound tomatillos ¼ cup homemade chicken broth 2 Tablespoons cilantro leaves 2 Tablespoons chopped green onions 1 Tablespoon fresh lime juice ¼ teaspoon M’lis Sweet ½ teaspoon garlic, chopped ½ jalapeño [...]
Zesty Chicken Panini Wraps
Candida Program Friendly, Easy, Entrees, RecipesIngredients: 4 large lettuce leaves 2 boneless, skinless chicken breast halves ½ Tablespoon fresh, minced oregano ¼ teaspoon Sea salt ¾ teaspoon garlic, minced ½ jalapeno pepper, minced (optional) 2 Tablespoons red onion, diced ½ small red bell pepper, diced 4 Tablespoons Creamy Herb Salad Dressing Directions: Place 2 lettuce leaves side by side- overlap [...]
Chicken, Artichoke and Red Onion Pizza
Candida Program Friendly, Entrees, Intermediate, RecipesIngredients: 1 Prepared Pizza Crust 3 Tablespoons tomato paste* 3 Tablespoons water 1 Tablespoon fresh, minced oregano 1 Tablespoon fresh, minced basil 1 garlic clove, minced Dash of M’lis Sweet Sea salt to taste ½ large red onion, sliced ½ cup cubed cooked chicken or turkey ½ can artichoke hearts, drained and sliced 1 ½ [...]
Smothered Chicken
Candida Program Friendly, Easy, Entrees, RecipesIngredients: 2 boneless, skinless chicken breast halves (about 1 ¼ pounds) ½ Tablespoon fresh, minced oregano ¼ teaspoon Sea salt ¾ teaspoon garlic, minced 1 fresh cayenne pepper, minced (or other pepper of similar heat-Fresno, Holland, Jalapeno) ½ medium green bell pepper, thinly sliced ½ red bell pepper, thinly sliced ½ medium onion, thinly sliced [...]
Mexican Chicken and Rice Soup
Candida Program Friendly, Easy, Entrees, Recipes, SoupsIngredients: 1 whole small chicken breast 1 cup cooked brown rice 1 ¾ cups homemade chicken broth ¼ cup chopped onion ½ teaspoon garlic, minced ½ Tablespoon olive oil ¾ cup diced tomatoes 1 ½ Tablespoons tomato paste* 1½ Tablespoons water ½ 4-ounce can whole green chili peppers, rinsed, seeded, and cut into thin bite-size [...]
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