Ingredients: 1 – 13.5 ounce can coconut milk ¼ cup agave nectar 1 cup chopped pineapple Directions: Place coconut milk, agave nectar and ½ cup pineapple in a blender. Blend thoroughly until smooth and well combined. Stir in remaining ½ cup pineapple, leaving texture chunky. Process according to the directions of your ice cream maker. [...]

Ingredients: 1 cup blanched almond flour ¾ cup golden flax seed meal ½ teaspoon sea salt ½ teaspoon baking soda ¾ teaspoon cream of tartar 3 eggs 2 Tablespoons olive oil ¼ cup water 1 teaspoon agave nectar 1-2 Tablespoons caraway seeds Directions: Preheat oven to 350F. In a large bowl combine almond flour, flax, [...]