Ingredients: 1 (16-ounce) can black beans, rinsed and drained 1 cup cooked corn kernels, cut off the cob ½ red onion, finely chopped ½ cup chopped fresh cilantro 4 scallions, thinly sliced 1 jalapeno pepper, seeded, deveined, and finely chopped 4 teaspoons fresh lime juice 4 teaspoons olive oil 2 garlic cloves, finely chopped ½ [...]