Ingredients: 1 egg 2 Tablespoons pure maple syrup ¼ cup water ¾ cups blanched almond flour ¼ teaspoon Sea salt ¼ teaspoon baking soda Grape seed oil for sautéing Directions: In a small blender, combine eggs, maple syrup and water and blend on high until smooth. Add almond flour, salt and baking soda and blend again to incorporate [...]

Ingredients: 1 large egg 2 egg whites ¼ teaspoon salt 1 Tablespoon water ½ teaspoon olive oil ½ (14 ounce) canned artichoke hearts, rinsed and cut into wedges 1-2 scallions, sliced 1 teaspoon fresh mixed herbs, chopped (Basil, Marjoram, Oregano, Rosemary, Thyme) 1 small red potatoes, cooked and thinly sliced Directions: Preheat the oven to [...]

Ingredients 1 teaspoon olive oil 3 Tablespoons onion, finely chopped 2 Tablespoons green pepper, diced ¼ teaspoon minced garlic Sea salt and freshly ground black pepper to taste 2 whole eggs 1 egg whites ½ Tablespoon water Oil Directions In a small nonstick skillet, sauté onion and green pepper in oil until tender. Add the [...]

Ingredients: 3 large egg whites 1 whole egg 1 Tablespoon water ¼ cup diced Roasted Red Pepper ¼ cup diced yellow onion Chopped cilantro Directions: In a small bowl, whisk together the egg whites, egg, and water. Lightly coat a small nonstick skillet with olive oil cooking spray. Heat the skillet over medium-high heat. Add [...]

   **This recipe contains fruit. Please refer to your Wellness Consultant and/or Candida Program Calendar before making this recipe. Ingredients: ¼ cup coconut flour, sifted ¼ teaspoon Sea salt ¼ teaspoon baking soda 3 eggs 2 ½ Tablespoons pure maple syrup ⅓ cup grape seed or coconut oil 1/2 cup blueberries, fresh or frozen Directions: In a small [...]