Herbed Quinoa

           Easy, Recipes, Sides
Herbed Quinoa
1 vote, 5.00 avg. rating (90% score)

quinoa seeds

 

Ingredients:

1 Tablespoon butter

1 cup uncooked quinoa

2 cups vegetable broth

2 teaspoons chopped garlic

2 Tablespoons chopped fresh parsley

½ Tablespoons chopped fresh thyme

¼ teaspoon salt

1 small onion, finely chopped

1 dash fresh lemon juice

Directions:

Melt butter in saucepan over medium heat. Add the quinoa, and toast, stirring occasionally, until lightly browned, about 5 minutes. Stir in broth, and bring to a boil. Reduce to a simmer, cover, and cook for 15 minutes, or until quinoa is light and fluffy and water is absorbed. Let stand covered for 5 minutes.

In a bowl, toss quinoa together with garlic, parsley, thyme, salt, and onion. Sprinkle with lemon juice, and serve.

Makes 4 servings

Latest Discussion



Calendar

July 2012
M T W T F S S
« Jun   Aug »
 1
2345678
9101112131415
16171819202122
23242526272829
3031  


Search by Ingredient

Agave Agave Nectar Almond Flour Avocado Basil Beef Carrots Celery Chicken Chicken Stock Chili Powder Cilantro Cinnamon Coconut Aminos Coconut Milk Coconut Oil Cucumber Cumin Eggs Fish Garlic Ginger Greek Yogurt Honey Instant Meal Lemon Lemon Juice Lime Lime Juice MRP Olive Oil Onion Oregano Paprika Parsley Pork Pure Maple Syrup Red Onion Red Pepper Salad Sea Salt Shrimp Tomatoes Turkey Vanilla Extract


Top Rated