Candied Macadamia Nuts

           Easy, Recipes, Snacks
Candied Macadamia Nuts
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macademia nuts

 

Ingredients:

½ cup macadamia nuts
¾ teaspoon olive oil
½ Tablespoon agave nectar
1/8 – ¼ teaspoon sea salt

Directions:

Toss all ingredients together in a large bowl

Place in a 9×13 inch baking dish

Bake at 350° for 10-15 minutes, until lightly browned

Cool and serve

Makes 2 servings

This recipe was inspired in whole or in part by Elana’s Pantry