Wild Rice

           Easy, Recipes, Sides
Wild Rice
0 votes, 0.00 avg. rating (0% score)

Ingredients:

1 ¼ cup wild rice

2 cups water

1 ½ cup chicken stock

2 Tablespoons butter

¼ cup chopped pecans

Directions:

Melt butter in a medium saucepan. Add pecans and saute for a couple of minutes. Add wild rice and liquid and bring to a boil. Reduce heat to low, cover, and cook until all liquid is cooked out.

Makes 4 servings

This recipe was inspired in whole or in part by The Pioneer Woman

Latest Discussion



Calendar

October 2012
M T W T F S S
« Sep   Nov »
1234567
891011121314
15161718192021
22232425262728
293031  


Search by Ingredient

Agave Agave Nectar Almond Flour Avocado Basil Beef Carrots Celery Chicken Chicken Stock Chili Powder Cilantro Cinnamon Coconut Aminos Coconut Milk Coconut Oil Cucumber Cumin Eggs Fish Garlic Ginger Greek Yogurt Honey Instant Meal Lemon Lemon Juice Lime Lime Juice MRP Olive Oil Onion Oregano Paprika Parsley Pork Pure Maple Syrup Red Onion Red Pepper Salad Sea Salt Shrimp Tomatoes Turkey Vanilla Extract


Top Rated