Ingredients: 1 ½ lbs. fresh asparagus, rinsed 4 cups chicken stock 2 Tablespoons unsalted butter ½ cup minced shallots (about 2-3 shallots) 1 leek, whites only, well rinsed and sliced ½ Tablespoon minced garlic ¼ teaspoon salt 1/8 teaspoon ground white pepper 1 small new potato, peeled and diced Directions: Trim the attractive tips [...]