Ingredients:
8 ounces cream cheese, softened
2 Tablespoons butter, slightly softened
2-3 green onions
½ cup walnuts, chopped
Directions:
In a medium sized bowl, mash cream cheese. Mix butter and green onions into the cream cheese. Shape the mixture into a ball. Roll the ball in the chopped nuts. Refrigerate covered until ready to serve.
Makes 6 servings
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